Makossa Brooklyn Cookout Menu

Makossa Brooklyn Cookout

Saturday June 18th

Hosted by Latin Soul Brothers, Fresthetic & Rare Form

Food by Leonard Shek, Flower Bridge Supper Club

Menu

Mains:

 

Churrasco Argentino con Chimichurri
Local grass fed tenderloin with fresh chimichurri sauce

 

Grilled Squid with Eggplant and Asparagus with Lemongrass and Turmeric

 

Sides:

Farmers Market Salad

Potato Salad

Arroz con Grandules by Mom
(Puerto Rican Rice and Peas)

Gallo Pinto
(Costa Rica’s National Dish, A savory medley of Black Beans & White Rice with a secret sauce)

 

Leave a Reply

Your email address will not be published. Required fields are marked *

*